Belly Fat Bitters Tea
Belly Fat Bitters Tea | Blend of Bitter Orange Peel with other bitter roots to boost metabolism and burn fat while detoxifying and toning digestive system
$58.00
Belly Fat Bitters Tea is a blend of Bitter Orange peel with other bitter roots that boost metabolism and burn fat while clearing toxins and toning the digestive system. Bitter Orange peel contains nutrients that have been used throughout the ages, and proven by modern day scientists to increase thermogenesis (heat production in metabolism) especially in fat tissue, all while nourishing and protecting the kidneys, heart, vessels and connective tissue. Gentian, Burdock and Dandelion roots are famous for toning and clearing the liver, gall bladder, pancreas, spleen and stomach while building the blood with minerals. Ginger, Clove, Anise, Cinnamon and Cardamom serve to soothe the digestive track, direct the nutrients throughout the body systems and add a warming, wonderful aroma.
- Nutrients for healthy metabolism, weight management and fat mass loss
- Antioxidants and bitter components, protects body from environmental and stress-induced toxins
- Mood enhancer
- Supports balanced blood sugar levels
- Anti-microbial and Anti-fungal
- Builds blood with bio-available minerals
- Tones and nourishes the the fascia and tissues of the gastrointestinal tract, liver, spleen, pancreas and gall bladder
- Helps remove parasites from body, and create a more oxygenated and slightly alkaline environment where they can no longer live
Directions: Add 1oz tea and 1 pint of water to a non-aluminum pot, cover and bring to a boil. Then reduce heat to LOW and simmer for 10 min. Cool and strain. Take in 3 equal doses throughout the day. This tea is best taken very warm, in sips, just after a meal or on an empty stomach (wait 15 minutes before eating). Store your tea and strained roots, separately, for no more than 72 hours in an airtight container in the the refrigerator. You can re-simmer the herbs at least 2 times, or until the brown color of the tea begins to fade.
Ingredients: Bitter Orange Peel Citrus aurantium, Gentian Root Gentiana lutea, Angelica Root Angelica archangelica,
Barberry Root Berberis vulgaris, Burdock Root Arctium lappa, Dandelion Root Taraxacum officinale, Fennel Seed Foeniculum vulgare, Cinnamon Cinnamomum verum, Cardamom Elettaria cardamomum, Clove Syzygium aromaticum, Star Anise Illicium verum, Ginger Zingiber officinale
Research Resources:
- An Overview on Citrus aurantium L.: Its Functions as Food Ingredient and Therapeutic Agent
- Citrus aurantium Ameliorates Cisplatin-Induced Nephrotoxicity
- Citrus aurantium Naringenin Prevents Osteosarcoma Progression and Recurrence in the Patients Who Underwent Osteosarcoma Surgery by Improving Antioxidant Capability
- Citrus aurantium as a thermogenic, weight-reduction replacement for ephedra: an overview
- Star anise (Illicium verum): Chemical compounds, antiviral properties, and clinical relevance
Additional information
Weight | 8 oz |
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Dimensions | 6 × 6 × 6 in |
Radiant Health & Detox Consultation
Melissa Stokes
Master Herbalist
- Graduate with Honors, Master Herbalist from American College of Healthcare Sciences
- Completed over 20 years of mentorship from a traditional Mexican elder healer, Naturopathic PhD
- Over 15 years experience consulting and coaching people from all backgrounds to achieve higher levels of health and vitality with healthy living habits and earth-based remedies